Now offering LifeWave Patches
Now offering LifeWave Patches
Heartburn (acid reflux)

Heartburn (acid reflux)

A burning pain or discomfort that is often felt in the upper/mid-chest/stomach area behind the breastbone. The burning sensation can often be felt rising up the throat. The discomfort may worsen when lying down.
Heartburn is often brought on when hydrochloric acid (the acid used by the stomach to digest food) enters the esophagus. The sensitive tissue of the esophagus is burned and irritated by the acid causing burning, pain, and discomfort.

Here are the common symptoms associated with heartburn or acid reflux:

1. A burning pain or discomfort in the chest behind the breastbone or throat after eating.
2. A sour or salty taste in the back of the throat.
3. Difficulty swallowing.
4. Feeling bloated, or needing to burp.
5. Nausea.

Treatments:

The following may assist with heartburn symptoms:
1. Drinking a large glass of water immediately after feeling an attack come on may help.
2. Mix 1 tsp of apple cider vinegar with a glass of water and sip during meals (do not drink other beverages during meal times).
3. Have your meals at least 3 hours before bedtime.
4. Lying on the left side may relieve heartburn as the stomach is below the esophagus, also elevating the upper body on pillows may assist.
5. Dietary changes

NOTE: Over-the-counter antacids may provide quick relief however prolonged use may be masking an underlying condition. Since many antacids contain large amounts of sodium, aluminum, calcium, and magnesium taking these every day can lead to dangerous mineral imbalances. If you are taking antacids more than three times a week consult a medical professional.

Zeolite (aka Clino ultrafine) Powder by Bio-Sil

*Removes poisons and toxins  *alkalizes the body  *healthy gut  *helps improve mood  *master detoxifier  *protection from harmful microbes  *strengthens immune system

This natural Zeolite, Clinoptilolite, was discovered to assist in removing toxic metal toxins through urination without depleting the body’s store of essential electrolytes. These studies are extremely encouraging, because they suggest Zeolites can help with alleviating accumulated toxic metals. The benefits of Zeolite have been known in the medical community for many years. They have been used for blood purification. Zeolite supplements have been used to detox the body of lead and also known to fight diarrhea and harmful organisms.

Bio-Sil’s Zeolite is a pharmaceutical grade, micronized (0.06 microns) powder of the highest quality and has no taste or odor which makes supplementing for you and your pets so easy! COA available upon request. Add to smoothies, fruit drinks and pets’ wet foods, e.g. tuna.

Nutrients and supplements:

1. Acid remedy – We have formulated Acid Remedy using all-natural herbs that help to balance your pH so that you will be in a position of better health. Not only does it assist with acid reflux and the consequent heartburn but it also helps to balance your bodily pH.
2. Bicarbonate of soda – helps neutralize the stomach acid that is generated during the digestive process and helps in the breakdown of certain enzymes.
3. MSM – helps to relieve hyperacidity without disrupting the acid-alkaline balance. MSM is able to decrease the severity of ethanol/HCl-induced gastric mucosal injury through inhibition of oxidative stress and inflammation.
4. Digestive enzymes – are required for the proper digestion of food.
5. Probiotics – probiotic use can be beneficial for GERD and heartburn symptoms and to replace friendly bacteria in the stomach.
6. Vitamin B Complex – is required for proper digestion
7. Coral calcium – calcium magnesium has an alkalising effect that aids in binding up stomach acid.

Causes:

Several factors may be implicated with heartburn:
1. A defective esophageal sphincter muscle can cause stomach acid to slip into the esophagus.
2. When the esophageal sphincter muscle pressure is reduced as a result of alcohol, drugs, and smoking.
3. The volume of the stomach is increased after large meals.
4. Laying down or bending over after a meal thus allowing stomach acid into the esophagus.
5. Having a hiatal hernia.
6. Pregnancy and obesity may increase gastric pressure
7. Diet: eating certain foods may cause heartburn
8. Asprin and ibuprofen may cause heatburn
9. Pregnant women or women who are on birth control pills are more likely to suffer from heartburn since estrogens can weaken the esophageal hiatus muscle.

Underlying Emotions:

There may be feelings of fear, dread, prolonged uncertainty, and anxiety when suffering from heartburn

Those suffering from stomach problems may lack the capacity to cope consciously with annoyances or their own aggressive urges.

Diet:

1. Eating fresh pineapple or papaya with meals will assist with digestion

2. Avoid meat, alcohol, spicy foods, fried foods, fatty foods, salty foods, coffee, caffeine, sugar, carbonated drinks, peppermint, spearmint, onions, chocolate, processed food, citrus fruits, acidic fruit juices, and tomato

3. Eat smaller meals, chew the food well, and eat more slowly

11 Proven Health Benefits of Ginger

11 Proven Health Benefits of Ginger

Ginger is among the healthiest (and most delicious) spices on the planet.

It is loaded with nutrients and bioactive compounds that have powerful benefits for your body and brain.

Here are 11 health benefits of Ginger that are supported by scientific research.

  1. Ginger Contains Gingerol, a Substance With Powerful Medicinal Properties

Ginger is a flowering plant that originated from China.

It belongs to the Zingiberaceae family, and is closely related to Turmeric, Cardamom and Galangal.

The rhizome (underground part of the stem) is the part commonly used as a spice. It is often called Ginger root, or simply Ginger.

Ginger has a very long history of use in various forms of traditional/alternative medicine. It has been used to help digestion, reduce nausea and help fight the flu and common cold, to name a few.

Ginger can be used fresh, dried, powdered, or as an oil or juice, and is sometimes added to processed foods and cosmetics. It is a very common ingredient in recipes.

The unique fragrance and flavor of GTinger come from its natural oils, the most important of which is gingerol.

Gingerol is the main bioactive compound in Ginger, responsible for much of its medicinal properties. It has powerful anti-inflammatory and antioxidant effects.

BOTTOM LINE: Ginger is a popular spice. It is high in gingerol, a substance with powerful anti-inflammatory and antioxidant properties.

    • Ginger Can Treat Many Forms of Nausea, Especially Morning Sickness

    Ginger appears to be highly effective.

    For example, it has a long history of use as a sea sickness remedy, and there is some evidence that it may be as effective as prescription medication.

    Ginger may also relieve nausea and vomiting after surgery, and in cancer patients undergoing chemotherapy.

    But it may be the most effective when it comes to pregnancy-related nausea, such as morning sickness.

    According to a review of 12 studies that included a total of 1,278 pregnant women, 1.1-1.5 grams of Ginger can significantly reduce symptoms of nausea.

    However, Ginger had no effect on vomiting episodes in this study.

    Although Ginger is considered safe, talk to your doctor before taking large amounts if you are pregnant. Some believe that large amounts can raise the risk of miscarriage, but there are currently no studies to support this.

    BOTTOM LINE: 1-1.5 grams of Ginger can help prevent various types of nausea. This applies to sea sickness, chemotherapy-related nausea, nausea after surgery and morning sickness.

    • Ginger Can Treat Many Forms of Nausea, Especially Morning Sickness

    Ginger appears to be highly effective.

    For example, it has a long history of use as a sea sickness remedy, and there is some evidence that it may be as effective as prescription medication.

    Ginger may also relieve nausea and vomiting after surgery, and in cancer patients undergoing chemotherapy.

    But it may be the most effective when it comes to pregnancy-related nausea, such as morning sickness.

    According to a review of 12 studies that included a total of 1,278 pregnant women, 1.1-1.5 grams of Ginger can significantly reduce symptoms of nausea.

    However, Ginger had no effect on vomiting episodes in this study.

    Although Ginger is considered safe, talk to your doctor before taking large amounts if you are pregnant. Some believe that large amounts can raise the risk of miscarriage, but there are currently no studies to support this.

    BOTTOM LINE: 1-1.5 grams of Ginger can help prevent various types of nausea. This applies to sea sickness, chemotherapy-related nausea, nausea after surgery and morning sickness.

      • Ginger May Reduce Muscle Pain and Soreness

      Ginger has been shown to be effective against exercise-induced muscle pain.

      In one study, consuming 2 grams of ginger per day, for 11 days, significantly reduced muscle pain in people performing elbow exercises.

      Ginger does not have an immediate impact, but may be effective at reducing the day-to-day progression of muscle pain.

      These effects are believed to be mediated by the anti-inflammatory properties.

      BOTTOM LINE: Ginger appears to be effective at reducing the day-to-day progression of muscle pain, and may reduce exercise-induced muscle soreness.

        • The Anti-Inflammatory Effects Can Help With Osteoarthritis

        Osteoarthritis is a common health problem.

        It involves degeneration of the joints in the body, leading to symptoms like joint pain and stiffness.

        In a controlled trial of 247 people with osteoarthritis of the knee, those who took Ginger extract had less pain and required less pain medication.

        Another study found that a combination of Ginger, Mastic, Cinnamon and Sesame oil, can reduce pain and stiffness in osteoarthritis patients when applied topically.

        BOTTOM LINE: There are some studies showing Ginger to be effective at reducing symptoms of osteoarthritis, which is a very common health problem.

          • Ginger May Drastically Lower Blood Sugars and Improve Heart Disease Risk Factors

          This area of research is relatively new, but Ginger may have powerful anti-diabetic properties.

          In a recent 2015 study of 41 participants with type 2 diabetes, 2 grams of Ginger powder per day lowered fasting blood sugar by 12%.

          It also dramatically improved HbA1c (a marker for long-term blood sugar levels), leading to a 10% reduction over a period of 12 weeks.

          There was also a 28% reduction in the ApoB /ApoA-I ratio, and a 23% reduction in markers for oxidized lipoproteins. These are both major risk factors for heart disease.

          This graph shows what happened:

on PinterestPhoto Source: Suppversity.

However, keep in mind that this was just one small study. The results are incredibly impressive, but they need to be confirmed in larger studies before any recommendations can be made.

BOTTOM LINE: Ginger has been shown to lower blood sugar levels and improve various heart disease risk factors in patients with type 2 diabetes.

            • Ginger Can Help Treat Chronic Indigestion

            Chronic indigestion (dyspepsia) is characterized by recurrent pain and discomfort in the upper part of the stomach.

            It is believed that delayed emptying of the stomach is a major driver of indigestion.

            Interestingly, Ginger has been shown to speed up emptying of the stomach in people with this condition.

            After eating soup, Ginger reduced the time it took for the stomach to empty from 16 to 12 minutes.

            In a study of 24 healthy individuals, 1.2 grams of Ginger powder before a meal accelerated emptying of the stomach by 50%.

            BOTTOM LINE: Ginger appears to speed up emptying of the stomach, which can be beneficial for people with indigestion and related stomach discomfort.

              • Ginger Powder May Significantly Reduce Menstrual Pain

              Menstrual pain (dysmenorrhea) refers to pain felt during a woman’s menstrual cycle.

              One of the traditional uses of Ginger is for pain relief, including menstrual pain.

              In one study, 150 women were instructed to take 1 gram of Ginger powder per day, for the first 3 days of the menstrual period.

              Ginger managed to reduce pain as effectively as the drugs mefenamic acid and ibuprofen.

              BOTTOM LINE: Ginger appears to be very effective against menstrual pain when taken at the beginning of the menstrual period.

Get this product now!

Ultimate Ginger Capsules x 120

Product Points : 3Points
                • Ginger May Lower Cholesterol Levels

                High levels of LDL lipoproteins (the “bad” cholesterol) are linked to an increased risk of heart disease.

                The foods you eat can have a strong influence on LDL levels.

                In a 45-day study of 85 individuals with high cholesterol, 3 grams of Ginger powder caused significant reductions in most cholesterol markers.

                This is supported by a study in hypothyroid rats, where Ginger extract lowered LDL cholesterol to a similar extent as the cholesterol-lowering drug atorvastatin.

                Both studies also showed reductions in total cholesterol and blood triglycerides.

                BOTTOM LINE: There is some evidence, in both animals and humans, that Ginger can lead to significant reductions in LDL cholesterol and blood triglyceride levels.

                  • Ginger Contains a Substance That May Help Prevent Cancer

                  Cancer is a very serious disease that is characterized by uncontrolled growth of abnormal cells.

                  Ginger extract has been studied as an alternative treatment for several forms of cancer.

                  The anti-cancer properties are attributed to 6-gingerol, a substance that is found in large amounts in raw Ginger.

                  In a study of 30 individuals, 2 grams of Ginger extract per day significantly reduced pro-inflammatory signalling molecules in the colon.

                  However, a follow-up study in individuals at a high risk of colon Cancer did not confirm these findings.

                  There is some, albeit limited, evidence that Ginger may be effective against pancreatic cancer, breast cancer and ovarian cancer. More research is needed.

                  BOTTOM LINE: Ginger contains a substance called 6-gingerol, which may have protective effects against cancer. However, this needs to be studied a lot more.

                    • Ginger May Improve Brain Function and Protect Against Alzheimer’s Disease

                    Oxidative stress and chronic inflammation can accelerate the aging process.

                    They are believed to be among the key drivers of Alzheimer’s disease and age-related cognitive decline.

                    Some studies in animals suggest that the antioxidants and bioactive compounds in Ginger can inhibit inflammatory responses that occur in the brain.

                    There is also some evidence that Ginger can enhance brain function directly. In a study of 60 middle-aged women, Ginger extract was shown to improve reaction time and working memory.

                    There are also numerous studies in animals showing that Ginger can protect against age-related decline in brain function.

                    BOTTOM LINE: Studies suggest that Ginger can protect against age-related damage to the brain. It can also improve brain function in elderly women.

                      • The Active Ingredient in Ginger Can Help Fight Infections

                      Gingerol, the bioactive substance in fresh Ginger, can help lower the risk of infections.

                      In fact, Ginger extract can inhibit the growth of many different types of bacteria.

                      It is very effective against the oral bacteria linked to inflammatory diseases in the gums, such as gingivitis and periodontitis.

                      Fresh Ginger may also be effective against the RSV virus, a common cause of respiratory infections.

                       

Moringa Concentrate Extract for Iron Deficiency (Anemia) and Energy Booster

Moringa Concentrate Extract for Iron Deficiency (Anemia) and Energy Booster

Ingredients: Moringa Concentrate Extract (Contains 17% Food Grade Sugar Cane Ethanol per 20L as a preservative) 

The Minimum Daily recommendation for Moringa is 5g. A 500mg Moringa capsule only has about 350mg powder in. If you take 10 capsules per day, you will be at 3.5g and still under the minimum daily recommendation. That is why we brought out the Moringa Concentrate Extract. 1 Teaspoon is equal to 20 Capsules.

1 Teaspoon = 20 Moringa Capsules

1 x 200ml Bottle is equal to 800 Moringa Capsules (6.5 Bottles of Moringa Caps)

1 x 500ml Bottle is equal to 2000 Moringa Capsules (16.5 Bottles of Moringa Caps)

In high school I decided that it would be a good idea to compete in two endurance sports at the same time. Looking back, I remember wondering why I was constantly fatigued. I should have been able to wake up for morning rowing practice, attend school, and then run mile repeats before settling into a long night of homework with no problem, right?

It took sitting down with my doctor to realize that the fatigue I was feeling was derived from much more than my hectic schedule.

As it turned out, my iron levels were so low that I had to immediately stop all athletic activity and place my focus on regaining strength.

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Moringa Concentrate Extract Liquid for Anemia (Iron Deficiency) and Energy Booster

Product Points : 3Points

Anemia can make daily habits, such as exercise, too difficult to complete.

Anemia is a sneaky monster of an illness. It creeps up on you and can wreak havoc on your ability to function without fatigue or weakness.

Anemia especially sneaky because its symptoms are often difficult to differentiate from the byproducts of a hectic schedule:

Fatigue

Weakness

Headaches

Brain fog

Trouble breathing

Okay, that last symptom maybe isn’t so normal, but the rest are accepted as so common that it’s hard to differentiate the fatigue of a long work week with the fatigue of low iron or anemia.

However, there are some factors that can increase your chances of getting diagnosed with anemia:

Menstruation and pregnancy (anemia mostly affects women)

Vegetarian/Vegan diets

Old age

Over-exercising

Consuming a low iron diet, or iron-blocking foods

Anemia occurs when the blood contains low numbers of red blood cells.

If you suspect that you might have low iron levels, take a look at your symptoms in relation to the factors that could increase your chances of diagnosis. And, of course, it doesn’t hurt to speak with your doctor to do some bloodwork to make sure.

Rebuilding my iron levels was a slow and frustrating process at times, as any dietary change requires patience. However, once I began to notice results, I was amazed at how much my diet could transform my energy. The addition of high-iron foods to my diet completely changed how my body functioned. Even to this day, I make sure to place my focus on consuming iron-rich foods so as never to return to anemia.

When it comes to maintaining an iron-rich diet without a heavy influence of meat, Moringa has been a game changer. The unassuming plant noticeably changes my feelings of fatigue and weakness when I am low on iron and is especially helpful while menstruating. Dark leafy greens are nutritional powerhouses and are especially helpful for boosting iron intake.

Consuming dark leafy greens, including Moringa, can boost iron levels.

Moringa is perhaps the best plant-based, iron-rich food. A 100g serving of moringa provides more iron than the same serving of kale, spinach or swiss chard. Iron is notoriously difficult for the body to absorb, so it is necessary to eat foods that also include vitamins that will help your body retain iron.

Moringa supplies a host of vitamins and minerals that aid in iron retention:

Vitamin C

Folic Acid

Vitamin B12

Whether you are trying to prevent anemia or drastically increase your iron levels, adding Moringa to your diet is essential. 

Legal & Testimonial Disclaimer. Individual Results may vary, and testimonials are not claimed to represent typical results. All testimonials are real women/men, and may not reflect the typical purchaser’s experience, and are not intended to represent or guarantee that anyone will achieve the same or similar results.

Gout

Gout

This is a form of arthritis where severe pain, redness, and tenderness in the joints is experienced. Gout attacks can last from a few days to a couple of weeks. Gout can affect both sexes and all age groups although it is not often seen in those under 40, while it is most commonly seen in men over 60. 
 Crystalline sodium urate deposition in the soft tissues and cartilage may produce nodules known as tophi, these may reach a point where they cause the joints to completely seize. Repeated bouts of gout over a long period of time can cause permanent joint damage. Severe pain, inflammation, swelling, and tenderness of affected joints.
It is most often seen in the big toe joint but other joints including the ankle, knee, mid-foot, wrist, and fingers are also affected. Because uric acid crystallizes at lower temperatures, it might explain why gout is often located in the extremities like the big toe joint. Lifestyle, dietary changes, and supplementation

Nutrients and supplements:

1. Gout remedy – for gout of all types.
2. Buffered Vit C – helps to lower serum uric acid levels.
3. Vit B Complex – required for proper
4. Zinc – for tissue repair.
5. D.M.S.O – applied topically may be helpful for flare-ups reducing swelling and relieving pain.
6. Potassium – to maintain a proper mineral balance
7. Kelp – contains proteins and minerals that help reduce serum uric acid. Gout is caused by an imbalance of uric acid (sodium urate) in the blood, tissue, and urine. The deposit of uric acid crystals in the joints causes inflammation, swelling, and pain. Gout may be passed on genetically.

The following put you at risk for developing gout:

1. Being obese
2. Hypertension
3. Having Insulin resistance
4. Metabolic syndrome
5. Diabetes
6. Poor kidney function
7. Nutrient deficiencies; A vitamin B5 deficiency may produce high levels of uric acid. Animal studies have also shown that a deficiency of vitamin A can cause gout, while vitamin E deficiency may also be responsible for high levels of uric acid.
8. People who have been on antibiotics for long periods or people who have frequent candida infections may often have increased levels of uric acid in their blood. Feelings of impatience and anger, the desire to dominate due to feeling of control or feelings of disempowerment. A diet low in purines is indicated (purines are organic compounds that contribute to uric acid formation).

Some valuable tips;

1. Avoid the following high purine foods; organ meats (such as liver, kidneys), sweetbreads, anchovies, shellfish, asparagus, mincemeat, mushrooms, lentils, dry peas, dry beans, and sardines. Eliminate homogenized milk as this may be a source of xanthene oxidase which can increase levels of uric acid. Also, try to avoid anything containing Vitamin B3, alcohol, coffee, tea, cocoa, fizzy drinks, and refined carbohydrates

2. Foods with low purine content include; green vegetables, nuts, most vegetables, cereals, fruits, and eggs. Therapeutic foods include: apples, black currants, watercress, kale, strawberries, dandelion greens, potato broth, chicory, cherries, blueberries, raspberries, parsnips, celery, olives, rye, lima beans, rice bran, bananas, sprouts, watercress, apples

3. Drink plenty of fluids to dilute the contents of the blood, this will ensure that uric acid has less chance of precipitating out of the blood and will promote excretion of uric acid.

4. A Low-fat diet of unsaturated fats is indicated.

5. Avoid alcohol as this increases the production of uric acid and reduces uric acid elimination. Musculoskeletal System Gout remedy (tinc), Buffered Vit C (caps), Vit B Complex (tabs), Zinc (tabs), D.M.S.O

Article Source Link: https://natra-heal.co.za/gout/

Dr. Axe emphasizes the vital significance of gut health for the human body

Dr. Axe emphasizes the vital significance of gut health for the human body

Read valuable information here-below to gain further understanding on the absolute crucial importance of gut health to the human body, from world renowned Dr Axe.

Important information from Dr Axe
to assist with further enlightenment on this subject

https://draxe.com/health/gut-health/

You rely on your immune system to protect you from infections and keep you healthy … and here’s where gut health comes in.

Every day, pathogens — like infectious bacteria, viruses and toxins — threaten your health. Your immune system has special cells that patrol constantly so they can detect those pathogens immediately.
Once your immune system sees what it’s up against, it responds with powerful weapons to defeat the threat before it affects your health. When it’s working properly, that is.

Your immune system can’t function properly — or fully protect you — without the support of good bacteria in your gut. Unfortunately, it doesn’t take much to throw your gut bacteria out of balance and sabotage your immune system and gut health.

Your gut microbiome contains trillions of bacteria, both good and bad. When your gut microbiome has a healthy balance, good bacteria (probiotics) outnumber bad bacteria (pathogens) and contribute to your overall well-being.

Your Immune System Relies on Your Gut Health

The probiotic bacteria in your gut help shape and train your immune system and supply it with supportive nutrients and healing compounds. Since more than 70 percent of your immune system resides in your gut, you can see why healthy balance is so important.

When your gut microbiome falls out of balance and into a state of dysbiosis, bad bacteria outnumber good bacteria. When that happens, your gut microbiome has a negative impact on your immune system.

Dysbiosis can lead your immune system to overreact, creating inflammation and attacking your own healthy cells. It can also cause an immune system under-reaction, which leaves you extra vulnerable to any infections that are going around.
Unfortunately, your gut microbiome faces damaging threats every day. Any one of those threats can sabotage gut balance … and healthy immune system function.

Seven Gut Health Disruptors;

Gut dysbiosis damages your immune system and the way it responds to infections. That’s why it’s crucial to get your gut microbiome in healthy balance and keep it there.

Many features of everyday life work against a healthy gut microbiome and immune system, leaving you extra vulnerable to infections. Some of the worst culprits include;

1. Antibiotics (anti = opposed to; against. / biotic = relating to living organisms) and other medications – including proton pump inhibitors, beta-blockers and antidepressants – can cause dysbiosis, sometimes after a single dose.

2. Pesticides, including glyphosate, can kill beneficial gut bacteria, allowing bad bacteria to dominate the microbiome.

3. Processed foods full of sugar and unhealthy fats encourage pathogen overgrowth and starve out probiotic bacteria, which naturally thrive on prebiotic fiber.

4. Stress and anxiety negatively affect your gut microbiome through a two-way path known as the gut-brain axis. Emotional stress causes dysbiosis, and dysbiosis increases emotional stress, leaving you trapped in a damaging feedback loop.

5. Environmental toxins, including household cleaners and heavy metals, negatively change the makeup and function of the gut microbiome, leading to increased risk of disease.

6. Sedentary lifestyle leads to increased populations of pathogenic gut bacteria and lower diversity in the gut microbiome, contributing to increased risk of chronic diseases and infections.

7. Lack of sleep and poor sleep quality can cause dysbiosis, leading to a weakened immune system.

Any of these factors can interfere with a healthy gut microbiome, but it’s even more likely that you experience several at once. When your gut becomes unbalanced, it has an enormous effect on your immune system.

How Gut Imbalance Upsets Your Immune System:

Dysbiosis (“imbalance” in the gut microbial community that is associated with disease)
interferes with healthy immune system activity in a few different ways.
Harmful bacteria produce many damaging toxins, including lipopolysaccharides (LPS toxins). Both the bad bacteria and their toxic byproducts attack the protective lining — known as the gut barrier — inside the intestines.

The gut barrier’s job is to allow nutrients out into the bloodstream while keeping pathogens and toxins safely locked inside the gut. When bad bacteria, LPS toxins and other harmful compounds attack, they damage the gut barrier and escape into the bloodstream. From there, they can reach any part of your body and do even more harm.
The immune system detects these threats and starts to respond. It uses inflammation as one of its main defensive weapons.

Since new threats constantly leak through the gut barrier, your immune system can’t shut down its responses. That leads to system-wide, long-term inflammation — the root cause of many autoimmune and chronic conditions.
At the same time, the bad bacteria in the gut prevent good bacteria from flourishing. Probiotic bacteria play a crucial role in optimal immune function by:

In dysbiosis, when bad bacteria are in charge, your immune system loses out on all of that support.

BioKid™ Probiotic for Children

R205,00

The solution:

Rebalance the gut microbiome so beneficial bacteria can flourish and get your immune system back on track.

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